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Organic green Kampot pepper in brine is green Kampot pepper cured with Kampot salt in a special recipe which preserves all the flavours of fresh Kampot pepper.

Organic black Kampot pepper comes from selected sun dried, green berries. It has an intense taste, with hints of mint and eucalyptus, softwood and lilac perfumes.

Organic red Kampot pepper comes from mature berries. It notes of rose and muguet flowers are balanced with flavours of eucalyptus and citrus.

Organic black Kampot pepper comes from selected sun dried, green berries. It has an intense taste, with hints of mint and eucalyptus, softwood and lilac perfumes.

Organic white Kampot pepper comes from yellow and red berries, dried in the sun after removing the skin. It has a refreshing flavour of eucalyptus and citrus, with overtones of fresh grass.

Organic red Kampot pepper comes from mature berries. It notes of rose and muguet flowers are balanced with flavours of eucalyptus and citrus.

Mix n°5  made with Black Kampot pepper/Kampot salt and cumbawa.

Plastic jar : 100g (height 6,5cm x 5cm) 200g (height  8,5cm x 6,5cm).

Organic white Kampot pepper comes from yellow and red berries, dried in the sun after removing the skin. It has a refreshing flavour of eucalyptus and citrus, with overtones of fresh grass.

Organic black Kampot pepper comes from selected sun dried, green berries. It has an intense taste, with hints of mint and eucalyptus, softwood and lilac perfumes.

Organic black Kampot pepper comes from selected sun dried, green berries. It has an intense taste, with hints of mint and eucalyptus, softwood and lilac perfumes.

It’s perfect with red meat, fish, cooked tomatoes, cold cuts, cheese and dessert.

This grinder is refillable and adjustable.

Big grinder 70g (height 14cm x 4,5cm)

Organic white Kampot pepper comes from yellow and red berries, dried in the sun after removing the skin. It has a refreshing flavour of eucalyptus and citrus, with overtones of fresh grass.

Organic red Kampot pepper comes from mature berries. It notes of rose and muguet flowers are balanced with flavours of eucalyptus and citrus.